Dougie needs to bump an order for free shipping and is drawn to a reasonably priced Woven Homemade Blend, which causes him to reflect on how his perspectives have altered immeasurably since the dark days.

Dougie recalls a weekend trip to Auld Reekie and reviews a whisky from there too. One which gathered viral attention from whisky folk & chocolate makers too, unfortunately - Master of Malt’s Dalry Milk.

Broddy’s favourite distillery, Millstone, collides with his favourite sherry cask, just as the owner is hosting tastings in his local retailers, but it’s his wife’s birthday. We know what happens, don’t we.

Calder returns with tales of Japanese exploration and an attempt to understand why a land of balance and harmony is so struck by Springbank, as he reviews last year's Palo Cortado 10yo.

Once in a while Dramface tries to break the whisky internet. This time it’s Broddy’s attempt as he tries all the sherry, alongside associated whiskies. As a noob. And shares it blow by blow. What a session!

Free stuff isn’t common on Dramface; each writer usually buys their own whisky. So when Earie sifts through an entire outturn via Dràm Mòr provided samples, he takes a moment to justify it.

After finding nothing on the television, Fergus finds nothing in the Whisky Shop. But he’s one of us, so he leaves with 5 bottles including a brand new InchDairnie exclusive. He seems pleased.

Tethered to tech and a hectic lifestyle leaves Broddy seeking a hard reset. He dips into nature with whisky and snags some amazing photography, as well as a cracking and tasty Palo Cortado banger from Glenmorangie.