Mason spots an omission in the Dramface archives - there’s never been a review of the Deanston 12yo! In shock, a few of the team pile on to make reparations. Is it still as good as it always was?

A summer penchant for craft beers led Fergus astray. He was tempted into buying himself a Diageo SR from 2022 based on a heavy discount. No one’s immune to a bargain. How did it work out?

Broddy spots a tall bottle with appealing specs; 16 years and all ex-bourbon. He’s in. Glenmorangie too. Expecting an amplified 12yo, he’s left, not for the first time, rueing unmet expectations.

It’s cocktail Friday - a whisky review and a personal cocktail recipe from one of the team. Gilbert kicks off with a trip to the coast and his take on the Old Fashioned, with a coastal Ardnamurchan AD/ as the base.

Were old blends better? Ainsley snags an old export blend and compares it to five contemporary scotch blends available to him in France. The results are revealing. It does not go well.

The plastic stag of Dalmore 18yo is in the crosshairs as Charlie revisits an old friend, one from a time before he was sullied by ‘informed’ opinions, community ‘consensus’ and, well, possibly much better whiskies.

As close as we get to comedy; Ogilvie shares a nightmare dinner evening with a ‘whiskey’ theme. An event so traumatic, he needed the salve of this Bardstown Bottled-in-Bond to right himself once more.

A shipping miscommuniqué sees various Dramface team members end up with whisky they didn’t expect. This time it’s Glasgow’s 1770 Constantia and it means three can join in on the review.

Realising whisky’s time capsule proposition while increasingly troubled by potential nostalgia, Ogilvie seeks out a vintage Bunnahabhain 12yo to see if the flavours of his memory can be matched.

With three Longrow expressions as company, and in a reflective mood, Drummond looks back on his first days living in Scotland as an ex-pat American. He remembers one of his influential coaches in Scottish life - and whisky.

Faced with a bargain, Fletch returns to a bottle he’s not touched in years. Noticing just how much the prices of supermarket whiskies are being crunched, he picks up Glengoyne’s 10yo to consider why.

Introducing ‘Myrtle’: 2025’s latest Ardnamurchan Midgie Release. This time using a few port casks, she’s a charmer. Four of the team line up to introduce themselves. No repellent required.

Back for his tricky follow up piece, Felix snags himself a Springbank - a Malt Festival bottle no less. As he considers how easy this was to come by, he shares his thoughts on why. And neckpours! Wally chimes in too.

Hughie reignites an old flame - Kilchoman. Specifically their 100% Islay release. Despite the ‘monogamy’ of a single distillery and even a single expression, he still manages a little promiscuity by enjoying three at once.

Something of a late arrival, but it would seem that’s how long these things take, especially for those of us further away from the source. Folks like Broddy, and his distance from this 2024 Sherry Cask Ardnamurchan.

Broddy snags a treat - his first ever freebie. But while he assesses this Madeira Cask Kavalan from a local retail community hub, he happens upon a realisation about legacy.

West-coast born, but East-coast dwelling, Charlie stands up for Scotland’s East Neuk. Over two Kingsbarns charmers he asks why there’s not more fuss made of their whisky renaissance.

Some whiskies split the crowd. At Dramface, we have the luxury of occasionally being able to harness that. Like this Glasgow 1770 Pineau Des Charentes. Is Fletch’s bonfire Hughie’s damp campfire?

In discovering a cracking but largely ignored Johnnie Walker Blend, Wally shares why we don’t talk about - or chase - traffic at Dramface. An odd position, but the whisky’s great!

Today Murdo reveals his milestone epiphanies and, specifically, how they led to appreciating more spirit-forward drams such as the classic Glencadam 15yo. Calder chips in from Oz too.